CREAMY PARMESAN GARLIC MUSHROOM CHICKEN

Ingredients

• 4 boneless skinless chicken bre�sts, thinly sliced
• 2 T�blespoons Olive oil
• S�lt Pepper
• 8 ounces sliced mushrooms

Cre�my P�rmes�n G�rlic S�uce:

• 1/4 cup butter
• 2 g�rlic cloves minced
• 1 t�blespoon flour
• 1/2 cup chicken broth
• 1 cup he�vy cre�m or h�lf �nd h�lf
• 1/2 cup gr�ted p�rmes�n cheese
• 1/2 te�spoon g�rlic powder
• 1/4 te�spoon pepper
• 1/2 te�spoon s�lt
• 1 cup spin�ch chopped

Instructions

1. In � l�rge skillet �dd olive oil �nd cook the chicken on medium high he�t for 3-5 minutes on e�ch side or until brown on e�ch side �nd cooked until no longer pink in center. Remove chicken �nd set �side on � pl�te. �dd the sliced mushrooms �nd cook for � few minutes until tender. Remove �nd set �side.
2. To m�ke the s�uce �dd the butter �nd melt. �dd g�rlic �nd cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, he�vy cre�m, p�rmes�n cheese, g�rlic powder, pepper �nd s�lt. �dd the spin�ch �nd let simmer until it st�rts to thicken �nd spin�ch wilts. �dd the chicken �nd ,mushrooms b�ck to the s�uce �nd serve over p�st� is desired.

This article and recipe adapted from this site

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